Legal Basics for Small Food Businesses – Blackstone Valley Tourism

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Legal Basics for Small Food Businesses

April 2, 2018 @ 6:30 pm - 7:30 pm

Join us in this free workshop led by law students from the Roger Williams University Law Business Start-up Clinic. They will explain important information about intellectual property (e.g., trademarks, potential protection for logos, names, recipes), selecting an entity (e.g., LLC), differences among different types of entities, and basic considerations for multi-owner businesses. Also learn more about working with the Business Start-up Clinic on your specific issues and meet the Director of the clinic, Katie A. Ahern, J.D., LL.M.

Details

Date:
April 2, 2018
Time:
6:30 pm - 7:30 pm
Website:
http://neighborworksbrv.org/

Venue

40 South Main street
40 South Main Street
Woonsocket, RI 02895 United States
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